Make Our

Appetizers  |  Bread  |  Breakfast  |  Dinner  | Desserts  |  Sides

Baked Zucchini Spiral

Baked Spiral Zucchini

Smoked Salmon Spread

Smoked Salmon Spread on bagels or as a dip for veggies and crackers.

Brined Salmon

Brined Salmon - perfect in the pan, on the grill or smoked!

Garden Cream Cheese Spread

Garden Cream Cheese with Smoked Salmon on Bagels

Chocolate Orange Zucchini Bread

Chocolate Orange Zucchini Bread. Tender sweet quick bread perfect with a glass of cold milk.

Peach Cheesecake

Fresh peach preserves hidden in and on top creamy New York style cheesecake!

Grilled Corn with Mexican Crema

Grilled Corn with Mexican Crema. Fresh local corn on the cob, grilled plump and juicy, with a schmear of Mexican Table Cream!

Ham and Cheese Macaroni Salad

Ham and Cheese Macaroni Salad - Mom's Favorite!

Snack Bar

Basic Salsa, Guacamole and Homemade Mustard - starters for fun snacking bar.

Fried Cheese Pizza

Good cheese is a big part of a good pizza. . . and this one does not disappoint! This crustless pizza keeps the heat down in your kitchen. Celebrate National June Dairy Month with a quick and easy low-carb pizza made in a skillet! Recipe is shared by Pete and Michelle Olsen, Sage Hill Dairy. Pete, and his brother Mike, are 5th generation dairy farmers in Fallon Nevada.
Watch Becky make the Pizza on Studio 5