16 Aug It’s Show Time!
Beep, Beep, Beep… my alarm clock flashes 4:10 AM as it jolts me out of my much needed sleep. For the past week I’ve been up from 5:00 AM to 11:00 PM. In a moment of confusion, I’m upset, why in the world is my......
What is the Dairy Council?
The Dairy Council of Utah/Nevada is a non-profit organization comprised of a small team of dedicated professionals devoted to the promotion of local agriculture, lifelong health, and the enjoyment of food. We work on behalf of Utah & Nevada’s Dairy Farm Families to provide timely, scientifically based nutrition information to the media, health professionals, consumers, and others concerned about fostering a healthy diet in addition to promoting fun, community-based events to showcase dairy foods and dairy farmers.
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Catch up on the latest dairy news and learn more about our farmers, schools, and the industry. Frequently updated, our stories show the journey from farm to table, highlighting that good comes from the farm.
10 Aug 10 Must-Try Campfire Meals
With August underway and summer winding down, camping season is slowly approaching an end. The nights of star gazing, campfire stories, meals cooked over the fire, and adventures with family and friends will be cherished until next summer rolls back around. However, you still have......
21 Jul How Much Dairy Do I Need?
From 0 to 100, dairy has its role in every year of life. However, recommendations change based on age and it is important to know how to incorporate dairy into each stage of life. Since it can be confusing and difficult to get it straight,......
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For the past several years, Becky has been a regular on KSL’s award-winning lifestyle show Studio 5. Becky’s teaching background and her culinary experience offer the credibility and resources necessary to tweak recipes, make cooking fun, and inspire at-home chefs. Below are Becky’s most recent creations. Click one to see the recipe or navigate to “Recipes” for a complete archive.
Baked Zucchini Spiral
Baked Zucchini Spiral - looks a little like the Utah Spiral Jetty, but tastes a whole lot better! Becky took this recipe as a challenge to morph her Mom's "fried zucchini" into an attractive side dish inspired by Food and Wine's "Summer Squash Gratin," July 2017.
Watch Becky share the recipe on Studio 5
Can’t have too many zucchini recipes, and this is a show stopper! Recipe is a morph on simple classic fried zucchini. Roll the slices around each other into an attractive spiral seasoned to perfection and topped with cheese!
Garden Cream Cheese Spread
Garden Cream Cheese with veggies of your choice. Excellent spread on toasted bagels or your favorite crackers. Wonderful topped with Smoked Salmon starting with salmon which has been brined for flavor and moisture.
Watch Becky brine the salmon on Studio 5
Garden Cream Cheese with veggies of your choice. Excellent spread on toasted bagels or your favorite crackers. Wonderful topped with flaked smoked salmon.
Chocolate Orange Zucchini Bread
Too many zucchini? This recipe is a great use for bumper crops. Trade in your usual zucchini bread spice rack for milk chocolate chips and orange zest for a rich and wonderful quick bread.
Watch it on Studio 5
Chocolate Orange Zucchini Bread! Tender sweet quick bread perfect with a glass of milk!
Dairy Facts
0
daily servings
0
grams protein/cup
0
essential nutrients
0
cents/glass
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